本草

Cong dan jian (a carrying-pole tip)

楤担尖cong dan jian

1 个来源

楤担尖是扁担（楤担）两端的尖头部分。《本草纲目》将其列入服器部收录，古人取其烧灰入药。

源可溯

《本草纲目（全本插图版）》卷三十八·器物类·楤担尖·主治

参考来源

functions_en self-translated from 本草纲目 traditional_functions (public domain; the Chinese tf carries verbatim excerpt_hash citations). No modern work consulted.
WHO IST-TCM terminology-aligned for the English rendering.
public pharmacopoeia & physical facts (public-domain reference facts; no proprietary modern source).

传统功效

传统中医记载：主肠痈已成，取少许烧灰酒服，当作孔出脓血愈。

溯源文献