本草

Dan luo (a mollusk)

担罗dan luo

1 个来源

Recorded in Bencao Gangmu for heat-qi and aiding digestion, and (with kelp as soup) for bound qi.

源可溯

《本草纲目（全本插图版）》卷四十六·介部·蛤蚌类·担罗·主治

参考来源

functions_en self-translated from 本草纲目 traditional_functions (public domain; the Chinese tf carries verbatim excerpt_hash citations). No modern work consulted.
WHO IST-TCM terminology-aligned for the English rendering.
public pharmacopoeia & zoological facts (public-domain reference facts; no proprietary modern source).

传统功效

传统中医记载：热气消食。杂昆布作羹，主结气。

性味归经

性味：甘，平，无毒。

溯源文献